Monday, March 11, 2013

Italian Chicken Burger

[originally published January 16, 2011 on our previous blog...]


This is a burger I came up with several months ago, based on ground chicken and Italian spices. My wife quickly named it one of her favorite burgers ever! Bonus!

Italian Chicken Burger
~Makes 4 servings



Ingredients:
~ 1 lb. ground chicken
~ 2 Tbsp. dried minced onion
~ 2 Tbsp. dried parsley
~ 1 Tbsp. Mrs. Dash Italian spice blend
~ 2 tsp. salt (we use a low-sodium variety)

1) Mix all ingredients in a bowl until combined.
2) Toss onto a hot surface until cooked (we use a two-sided contact grill for 7-8 minutes).
3) Eat up! :)

We serve open-faced with a slice of Nature's Own Double Fiber bread, throw on some mustard and pickles, and if we're feeling frisky, some low-fat cheese.

Nutrition Facts (burger only):
Calories: 180
Fat: 11.6 grams (only 3.5 is saturated)
Fiber: none
Protein: 18 grams

One slice of Double Fiber Bread adds 50 calories, 0.5 grams fat, 5 grams of fiber, and 3 grams of protein.

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